John Labovitz's E-Zine-List

This is a list of electronic 'zines around the world, accessible via the Web, FTP, email, and other services.


News & Updates

March 7, 2005
We have completed the move to a new hosting company. We're also rebuilding our backend system. In the next few weeks our editors will begin working through the backlog of work. When the backlog is cleared, then we'll start working on the submission process.

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Bakery Online Newsletter

The Bakery Online Newsletter is published weekly and provides technical articles, case studies, news stories, and new product information for engineers, technicians, food scientists, production managers, operations supervisors, and others involved in the bakery industry. The newsletter features an overview of industry information, contains industry news, feature articles, white papers, product showcases, technology breakthroughs, newsletters, chats, employment opportunities, an events calendar, discussion forums and more.

Frequency
Format(s)
ASCII
ISSN
Keywords
emulsifiers (1), enzymes (1), bakery (1), dough rolling machines (1), processors (2), dough (1), flour (1), freshness enhancers (1), salts (1), bakers (1)
Access
Web: http://www.bakeryonline.com
Sample
Web:
To:
Subject:
Text:
Subscription
Web
To:
Subject:
Text:
Publisher
Staff
Scott Hegenbart(Editor)
Submission Guidelines
© 1993-2005 by John Labovitz
Under a Creative Commons License